The dried young fruit of the Rutaceae Lime or Citrus Aurantium L., both called Citrus aurantium, and Citrus aurantium extract is a pale yellow powder. Its main active ingredients Aurantium flavonoids include hesperidin and naringin.
Citrus flavonoids belong to vitamin P, which is a kind of substance in antioxidants and has the effect of preventing vitamin C from being damaged by oxidation. The function of antioxidants in the body is to eliminate free radicals.
Citrus aurantium extract - naringin
In addition, citrus flavonoids have anti-viral, anti-inflammatory, and anti-allergic effects, among which naringin has anti-inflammatory effects.
Naringin is a bitter agent with a pronounced anti-inflammatory effect, which can reduce blood viscosity, reduce thrombosis, analgesia, and sedation, increase bile secretion in experimental animals, and improve local microcirculation and nutrition. Supply can be used to produce and prevent cardiovascular and cerebrovascular diseases.