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Several reasons to drink sea buckthorn juice powder & flavones

Seabuckthorn fruit powder is the best raw material for a new dietary product made from processed seabuckthorn fruit juice. The appearance of seabuckthorn fruit powder is a loose and uniform fine powder, yellow or orange in color, with the inherent aroma and taste of seabuckthorn fruit and no peculiar smell. Seabuckthorn fruit powder effectively preserves the original color, fragrance, and a large number of nutrients of seabuckthorn.

Several reasons to choose to drink sea buckthorn juice powder & flavones:

1. High vitamin C content

The vitamin C content of seabuckthorn is very high, 5 times that of kiwi fruit and 200 times that of grapes. In addition to being rich in vitamin C, seabuckthorn fruit powder also contains high levels of vitamins A, E, and B family, which are good for improving eyesight, preventing hair loss, anti-aging skin, and metabolism.

2. Antioxidant

Sea buckthorn fruit powder is rich in superoxide dismutase (SOD). This is an important antioxidant that can scavenge free radicals in the human body, thereby achieving the special effect of anti-aging.

3. Helps Diabetes

According to modern medical research, seabuckthorn extract can lower cholesterol, relieve angina pectoris, and prevent coronary atherosclerotic heart disease.

4. Enhance liver function

Organic acids such as malic acid and oxalic acid contained in seabuckthorn fruit powder can alleviate the toxic effects of antibiotics and other drugs and protect the liver. Lecithin and other phospholipid compounds in seabuckthorn are components with high biological activity, which can promote cell metabolism, improve liver function, resist fatty liver, and resist liver cirrhosis.



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