The free radicals and active oxygen generated during the aerobic metabolism process of human tissues are usually suppressed by endogenous and exogenous antioxidants, and the antioxidant activity as an exogenous antioxidant astaxanthin is particularly prominent.
The important properties of astaxanthin 1%-5% powder are that it can stabilize membrane structure, reduce membrane permeability, restrict the entry of peroxide promoter into cells, protect important molecules in cells from oxidative damage, inhibit lipid peroxidation, and protect cells and DNA from oxidative damage.
Studies have found that the anticardial activity of astaxanthin supplement is related to the regulation of immune response related to tumor cells. Astaxanthin can significantly enhance the body's immune capacity and eliminate inflammatory factors in the human body. Including local and whole -body immunial regulation. Astaxanthin greening improves the function of the body's immune organs and enhances resistance to harsh environments.
Astaxanthin greenin enhances the function of T cells in the body, increasing the number of neutral white blood cells and natural killing cells. Increase the vitality of B cells in the immune system, promote the generation of immune globulin, increase the production volume of IGG, IgA, and IgM, and enhance the ability of body fluid immune response.
Natural astaxanthin is safe for humans and animals. Oral food or food additives rich in natural astaxanthin greenin have no pathogenic effects or toxic side effects on the human body.